Get to Know Us!

🍦Meet Brian, Head Owner of Whitewater Whippy Dip 🍦
•As our inaugural season wraps up, let’s get to know the faces behind the magic at Whitewater Whippy Dip! Brian, the head honcho, wears multiple hats-besides steering the the ship at the Whippy Dip, he’s also the proud owner of Schmidt’s CPA & Associates in Blue Ash
Q:What sparked the idea for opening Whitewater Whippy Dip?
•”Oh, that’s a tasty topic! My inspiration stems from a deep love for ice cream, especially crafting shakes and inventing unique creations.”
Q:What’s your favorite concoction to make?
•”Ah, the spumoni sundae steals the show every time!”

🍦 Introducing Terrie Elliott, Our Amazing General Manager at Whitewater Whippy Dip! 🍦

• We are thrilled to introduce you to the incredible team behind the scenes at Whitewater Whippy Dip! Terrie Elliott, our General Manager, is a true rockstar who brings passion and dedication to everything she does.

Q: What were your thoughts when asked to be the General Manager for Whitewater Whippy Dip?
• "When I was asked to manage the dairy, it was an honor that someone believed in me and trusted that I was hardworking and dependable. I knew I would get the job done. I was truly honored."

Q: What is your favorite concoction to make?
• "My favorite item is actually two: the classic Banana Split and the mouthwatering S'mre Wildcatz. The combination of flavors and textures in these treats is simply irresistible."

Q: What is your favorite memory of the first season being open?
• "My favorite memory was a fundraiser for a brave young girl named Kenley. She had been battling an illness and was finally in remission. The support from the Harrison and Ross communities was incredible. For months, they showered Kenley with encouraging notes, showing their unwavering love and care. It was a beautiful display of unity and compassion."

🍦 Meet Callie Schmidt, the creative force behind the magic at Whitewater Whippy Dip! 🍦

• We’re thrilled to introduce you to our exceptional team crafting unforgettable experiences at Whitewater Whippy Dip! Callie Schmidt, our marketing guru and co-owner, brings a blend of family heritage and a passion for innovation to every swirl.

Q: What were your thoughts on opening the Whippy Dip?
• “I was thrilled to embark on this journey, rooted in family tradition from Colerain Gold Top. Since my freshman year of college, diving into business and marketing has been my passion.”

Q: What’s your favorite part of the first season?
• “Crafting new treats and witnessing the community’s reactions has been priceless! From torching giant marshmallows to serving up the Toasted S’more Wildcat, seeing those delighted faces is everything!

Q: What’s your favorite concoction to make?
• “The Toasted S’more Wildcat steals the show, but I’m all about the magic combo of vanilla and pomegranate dole whip. It’s a flavor fusion like no other!”

🍦 Meet Makinley Schmidt, the catalyst behind the sweetness at Whitewater Whippy Dip🍦

• We’re absolutely thrilled to introduce you to Makinley Schmidt, our manager and co-owner, shaping delightful experiences at Whitewater Whippy Dip! Her journey is a blend of family tradition and a fresh take on the sweetest innovations.

Q: What were your thoughts on opening the Whippy Dip?
• “Embarking on this adventure alongside my family was exhilarating—a new chapter rooted in tradition. From day one, this place has been a canvas for creativity.”

Q: What’s your favorite part of the first season?
• “The early days were special. The community’s warmth and support as we found our rhythm meant the world. Learning and growing together made it unforgettable.”

Q: What’s your favorite concoction to make?
• “The Dip Top cone holds a special place for me. It’s a challenge that feels like a triumph when perfected—a sweet victory in every swirl!”